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ECCT LCI Lunch - Towards Sustainable Supply Chains

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18

Apr

ECCT LCI Lunch - Towards Sustainable Supply Chains

2024/04/18       12:00 - 14:00      LCI Event / 低碳倡議行動活動      Speaker:Linda Wang, Group Sustainability Manager, DFI IKEA (Taiwan, Hong Kong, Macau, and Indonesia); Demi Wang, Group Sustainability Manager, Jardine Restaurant Group; Shalom Chen, Chief Sustainability Officer, L'OREAL Taiwan; Ivy Tsai, Lead of Corporate Communication & Sustainability, Nestle Taiwan; Daniel Shiao, Head of Sustainability, Communications & Corporate Affairs - TWHK, Unilever Taiwan

ECCT Low Carbon Initiative (LCI) Lunch

Towards Sustainable Supply Chains

Designing for Sustainability

 


Guest of honour:
Chih-Lun Hsi, Ph.D., Deputy Director-General, Resource Circulation Administration, Ministry of Environment 環境部資源循環署 許智倫副署長

Speakers:
Linda Wang, Group Sustainability Manager, DFI IKEA (Taiwan, Hong Kong, Macau, and Indonesia) DFI零售集團IKEA集團永續發展經理 汪慶怡
Demi Wang, Group Sustainability Manager, Jardine Restaurant Group 怡和餐飲集團永續發展經理 王曦涵
Shalom Chen, Chief Sustainability Officer, L'OREAL Taiwan 台灣萊雅永續長 陳家祥
Ivy Tsai, Lead of Corporate Communication & Sustainability, Nestle Taiwan 台灣雀巢企業溝通暨永續發展負責人 蔡惠蓮
Daniel Shiao, Head of Sustainability, Communications & Corporate Affairs-TWHK, Unilever Taiwan 聯合利華台灣/香港永續發展與企業傳播事務部負責人 蕭錫安


Date & Time: Thursday, 18 April 2024, 12:00-14:00

Venue: 1F, Residence II, Grand Hyatt Taipei / 台北君悅酒店1樓君寓二
Address: No. 2, Songshou Road, Xinyi District, Taipei City / 台北市信義區松壽路二號


Great progress has been made in recent years to reduce the use of energy and resources and drive circularity across global supply chains. However, there remain gaps both in the design phase and implementation, leading to an unnecessary waste of resources.

This event endeavours to bridge the gap between sustainable design principles and their integration within supply chain practices. By focusing on design for sustainability within the context of supply chains, our guest speakers will explore how eco-conscious design decisions can positively impact the entire supply chain, from sourcing raw materials to end-of-life product management. Through insightful presentations of case studies and discussions, participants will gain a deeper understanding of how sustainable design considerations can drive efficiency, reduce waste, and enhance environmental and social outcomes throughout the supply chain. In addition, the event seeks to inspire collaboration and innovation among attendees to develop practical strategies for implementing sustainable design practices within their supply chain operations.


Agenda


Cost: NT$1,800 for members and NT$2,600 for members' guest(s)

To cancel without penalty, written cancellations must be received 48 hours before the event.

About 48 hours before the event, you will receive an email that contains a QR code, which will enable you to register at the event with your mobile device.

 


Contact: Annie Shih

Tel: 2740-0236 ext. 229 / annie.shih@ecct.com.tw

Event Details

Date: 2024/04/18
Time: 12:00 - 14:00
Registration Deadline: 2024/04/16
Cancellation Deadline: 2024/04/16
Venue: 1F, Residence II, Grand Hyatt Taipei / 台北君悅酒店1樓君寓二
Address: No. 2, Songshou Road, Xinyi District, Taipei City / 台北市信義區松壽路二號
Cost: NT$1,800 for members; NT$2,600 for members guest(s);
Contact: Annie Shih
Phone: 02-2740-0236 #229